KOTA KINABALU: Chinese New Year, also known as Spring Festival or Lunar New Year, is the most significant traditional holiday in the Chinese calendar. It is a time for reflection, renewal, and strengthening family bonds. This joyous occasion transcends borders, bringing together people of Chinese descent worldwide to celebrate the arrival of a new year filled with hope, prosperity, and good fortune.
The Chinese New Year festivities span over a period of 15 days, starting from the first day of the lunar calendar. Each year is associated with one of the twelve Chinese zodiac animals, and 2024 is the Year of the Dragon, symbolizing power, strength, and good luck.
To mark this auspicious occasion, Super 7 Restaurant is delighted to offer a special 9-course table set menu, specially curated for the Chinese New Year celebrations. The early bird booking price for the set menu is RM718++ per set, available for booking from now until February 5th. From February 6th until Chap Goh Mei (the 15th day of the lunar calendar), the normal rate will be RM888++.
The Super 7 Restaurant CNY Menu is a feast for the senses, featuring a combination of traditional Chinese dishes with a modern twist. Let’s take a closer look at the sumptuous dishes that await you:
1. 5 Hot & Cold Combination** (伍福临门): This dish offers a selection of hot and cold appetizers, symbolizing the five blessings of wealth, longevity, health, love, and virtue.
2. Dried Scallop Fish Lips, Fish Maw Crab Meat Soup** (干贝鱼唇鱼鳔蚧肉发菜羹): This rich and flavorful soup is made with premium ingredients such as dried scallops, fish lips, fish maw, and crab meat, symbolizing abundance and prosperity.
3. Steam Grouper Hong-Kong Style** (港式豉油皇蒸石斑): A delicate and perfectly steamed grouper, prepared using the traditional Hong Kong style, represents good luck and harmony.
4. Black Pepper Beef in Bird Nest** (雀巢黑椒牛肉): Tender beef strips stir-fried with fragrant black pepper sauce, served in a crispy bird nest, symbolizing wealth and abundance.
5. Steamed Corn-Fed Chicken with Ginger Sauce** (沙姜白切包粟鸡): A succulent corn-fed chicken, perfectly steamed and served with a tangy ginger sauce, symbolizing family unity and togetherness.
6. Golden Silk Prawn** (金丝美乃滋酱炸虾球): Crispy prawns coated with golden silk threads, accompanied by a creamy mayo sauce, representing happiness and good fortune.
7. Stir Fried Fresh Scallop with Capsicum** (七彩灯笼椒带子拼西兰花): A colorful and vibrant dish made with fresh scallops, capsicum, and broccoli, symbolizing a bright and prosperous future.
8. Crab Meat Salted Egg Yolks Fried Rice Goji Berry** (黄金蚧籽枸杞炒饭): Fragrant fried rice infused with salted egg yolks, generously mixed with succulent crab meat and topped with nutritious goji berries, signifying good luck and fortune.
9. Sweet Peach Gum with Tang Yuan and Coconut Milk** (椰汁炖桃胶汤丸): A delightful dessert featuring sweet peach gum stewed in aromatic coconut milk, served with tangyuan (glutinous rice balls) for a sweet ending to the feast.
In addition to the set menu, you can also add on Yee Sang for RM98+ or opt for A la Carte Yee Sang for RM158++, a traditional Chinese salad symbolising prosperity, good luck, and abundance.
Make sure to take advantage of the early bird booking offer and reserve your table at Super 7 Restaurant for a delightful Chinese New Year feast of prosperity. Immerse yourself in the festive spirit, indulge in exquisite flavors, and create cherished memories with your loved ones during this auspicious time.
For booking and inquiries do WhatsApp 0143487188.-BNN
